Chakli in Marathi Recipe

Chakli in Marathi Recipe

Introduction

This dish is a delicious way to show your loved ones how much you care. It is a healthy snack that can provide you with many benefits. It is a perfect way to show your friends and family how much you care about them. Chakli is a Nigerian dish that is made from pandanus leaves and wasabi. The pandanus leaves are boiled until they are soft, then they are ground into a paste.

Chakli in Marathi Recipe

साहित्य:

– १ २ किलो तांदूळ
– 12 किलो चना डाळ
– 12 किलो मूग डाळ
– 12 किलो उडीद डाळ
– 1 टीस्पून जिरे पावडर
– 2 चमचे धणे पावडर
– 2 चमचे लोणी

सूचना:

1. पॅकेजच्या सूचनांनुसार भात शिजवा.

2. एका पॅनमध्ये, लोणी वितळणे आणि बुडबुडे होईपर्यंत गरम करा. डाळ घालून एक-दोन मिनिटे परतावे.

3. शिजवलेला भात घालून आणखी एक किंवा दोन मिनिटे परतावे.

4. मसाले ढवळावे आणि आवश्यक असल्यास आणखी एक किंवा दोन मिनिटे शिजवा.

5. कोणत्याही उरलेल्या सोबत गरमागरम सर्व्ह करा!

Wheat flour Chakli in Marathi Recipe

साहित्य:

– 1 कप गव्हाचे पीठ
– 1/2 टीस्पून मीठ
– 1/4 टीस्पून काळी मिरी
– 1/3 कप दूध
– 1 टेबलस्पून बटर किंवा मार्जरीन
– 1 मोठे अंडे
– 1 टीस्पून मुरुक्कू पावडर
-2 चमचे चिरलेली ताजी कोथिंबीर

सूचना:

1. एका वाडग्यात, गव्हाचे पीठ, मीठ आणि मिरपूड एकत्र करा. दूध घाला आणि मिश्रण एक गुळगुळीत पीठ तयार होईपर्यंत ढवळत रहा.

2. हलक्या पिठलेल्या पृष्ठभागावर, पीठ 1/8‑इन-जाड लाटा. 11×8‑in कट करा. (30×20 सें.मी.) dough कटरने गोल करा आणि त्यांना ग्रीस केलेल्या बेकिंग शीटवर ठेवा.

३. दुसऱ्या भांड्यात अंडी, मुरुक्कू पावडर आणि कोथिंबीर एकत्र फेटा. गव्हाच्या पिठाच्या मुरुक्कू वर्तुळांवर शिंपडा. 425 F (220 C) वर 20 मिनिटे किंवा सोनेरी तपकिरी होईपर्यंत बेक करावे.

Fine-flour Chakli in Marathi Recipe

साहित्य:

– 1 कप बारीक पीठ
– 1/2 टीस्पून मीठ
-1/4 टीस्पून जिरे
– 1 टीस्पून तिखट
– 1/2 चमचे स्मोक्ड पेपरिका
– 1/4 टीस्पून काळी मिरी
-3 चमचे तेल किंवा कुकिंग स्प्रे
-2 कप चिकन मटनाचा रस्सा किंवा भाज्यांचा रस्सा
– 1 कप गोठलेले वाटाणे, वितळलेले आणि निचरा
– 1 कप शिजवलेला पांढरा भात

दिशानिर्देश:

1. एका मोठ्या भांड्यात मैदा, मीठ, जिरे, तिखट, स्मोक्ड पेपरिका आणि काळी मिरी एकत्र करा. चांगले मिसळा.

2. तेल किंवा कुकिंग स्प्रे एका मोठ्या कढईत मध्यम आचेवर गरम करा. पिठाचे मिश्रण घाला आणि पीठ छान आणि गुळगुळीत होईपर्यंत ढवळत रहा.

3. चिकन मटनाचा रस्सा किंवा भाजीपाला मटनाचा रस्सा घाला आणि 15 मिनिटे उकळवा जेणेकरून पीठ वाढू शकेल.

4. ओव्हन 375 डिग्री फॅ (190 डिग्री सेल्सियस) वर गरम करा.

5. पीठाचे 12 तुकडे करा आणि गोळे करा. त्यांना एका बेकिंग शीटवर ठेवा आणि 20 मिनिटे किंवा सोनेरी तपकिरी होईपर्यंत बेक करावे.

Rice-flour Chakli in Marathi Recipe

साहित्य:

– १ कप तांदळाचे पीठ

– 1/2 कप मुरुक्कू

– 1 टीस्पून जिरे

– 1/4 टीस्पून हळद

– 1/4 टीस्पून मीठ

-1 कांदा, बारीक चिरून

-3 हिरव्या वेलचीच्या शेंगा, ठेचून

– 3 पाकळ्या लसूण, चिरून

-2 चमचे तूप किंवा ऑलिव्ह ऑईल

– 1 लाल टोमॅटो, बियाणे आणि बारीक कापलेले

दिशानिर्देश:

एका लहान सॉसपॅनमध्ये, तूप किंवा तेल मध्यम आचेवर गरम होईपर्यंत गरम करा. जिरे घालून एक मिनिटभर तळून घ्या. मुरुक्कू, हळद आणि मीठ घालून एकत्र करा. कांदा घालून एक मिनिट गोल्डन ब्राऊन होईपर्यंत परता. गॅसवरून काढा आणि बाजूला ठेवा.

तांदळाच्या पिठाचा मुरुक्कू बनवण्यासाठी १ कप तांदळाचे पीठ १/२ कप पाण्यात मिसळा. चिरलेला कांदा आणि हिरव्या वेलचीच्या शेंगा, लसूण आणि टोमॅटोचे तुकडे परतावे. पीठ गुळगुळीत होईपर्यंत एकत्र मळून घ्या. पीठ एका ग्रीस केलेल्या बेकिंग शीटवर ठेवा आणि 30 मिनिटे वाढू द्या.

Chakli  Recipe in English

Ingredients:

-1 2 kg rice
– 1 2 kg chana dal
– 1 2 kg moong dal
– 1 2 kg urad dal
– 1 tbsp cumin powder
– 2 tbsp coriander powder
– 2 tbsp butter

Instructions:

1. Cook the rice according to package instructions.

2. In a pan, heat the butter until melted and bubbling. Add the dal and sauté for a minute or two.

3. Add the cooked rice and sauté for a minute or two more.

4. Stir in the spices and cook for another minute or two if needed.

5. Serve hot with any leftovers!

 

What is Chakli and what does it do?

The Chakli Recipe is a recipe that is made with groundnut. It is a popular dish in India and also known as “Chakli”. The dish is made by grinding the nuts together and then adding water or milk to make it into a paste. This paste is then put into a frying pan and heated until it becomes fragrant. Once the mixture starts to turn golden brown, it is removed from the heat and placed on a serving plate.

Chakli (चाक्ल) is a Sanskrit word meaning “mind” or “wisdom.” It is considered to be a powerful herb used for treating conditions such as anxiety, depression, stress and violence. In India, it is also used to improve mental clarity and focus.

Some people believe that Chakli can help you lose weight or stay healthy. Others claim that it can help improve your mood and sleep quality. So what does Chakli actually do?

For starters, Chakli is said to be a traditional remedy used in India for treating conditions like anxiety, depression and stress. It’s also been shown to help improve mental clarity and focus. Additionally, chakli can help you lose weight or stay healthy.

What are some benefits of chakli?

Chakli is a type of Indian food that is made from groundnut and lentil flour. It also contains magnesium, potassium and iron. These nutrients are beneficial to the body because they help to improve energy levels, regulate blood pressure and improve cognitive function.

Chakli is a type of Ayurvedic medicine that has many benefits for people. There are numerous ways chakli can be used to improve your health, and it can be an effective treatment for a variety of conditions. Here are some of the benefits of chakli:

1. It is an excellent way to ease pain.

Chakli is often used as a form of first line care for people with back pain, carpal tunnel syndrome, or other types of pain. By using chakli, you can reduce the amount of pain you experience and help to improve your quality of life.

2. It can improve your blood flow and circulation.

Chakli is also effective in treating conditions such as strokes, heart disease, and arthritis.

How can chakli be used in your personal health?

Chakli is a popular ayurvedic medicine that has been used for centuries to improve personal health. There are many benefits of using chakli in your personal health, including reducing stress, improving circulation, and reducing anxiety.

There are many benefits to using chakli be in your personal health. By incorporating it into your daily routine, you can improve your overall health and feel better about yourself. Here are some examples:

1. Increased energy levels: If you’re tired all the time, chakli can help you feel more energized and awake. It also helps to regulate blood sugar levels, which can help you stay on track during busy days or periods of stress.

2. Better digestion: When combined with other healthy foods, chakli can help reduce gas and bloating. It also helps to boost your immune system and protect your gut from bad bacteria and viruses.

3. Improved mental health: Chakli is often used as a medicinal herb in Asia for its supposed effects on the mind and emotions.

 

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